LYMANORA
Golden Greek extra virgin olive oil pouring onto a dark ceramic dish in warm Mediterranean light
LYMANORA — inspired by Greece

The taste of Greece.

Premium Spanish Extra Virgin Olive Oil, shaped by Mediterranean craft and Greek inspiration.

From the land of olives

Born from the olive.

Olive oil is not simply an ingredient. It is origin, tradition, craftsmanship, taste — and finally, a way of living around a table.

Ancient Greek olive grove at golden hour with dry stone walls

More than olive oil

A golden tradition.

LYMANORA brings the character, culture and taste of Greece to modern kitchens. Our oil comes from groves where olives have been cultivated for generations — where the work is slow, the harvest is short, and quality is decided long before the bottle.

Simple ingredients. Exceptional origin. Nothing added, nothing hurried.

Our story

Origin

Rooted in Greece.

Greek olive growing is one of the oldest continuous agricultural traditions in Europe. A dry, sunlit climate, poor stony soils and cool sea air produce fruit with intensity and balance. LYMANORA begins in Greece — and travels from there.

Greece

Origin. Groves, harvest and cold extraction.

Spain

First European market. Costa del Sol, Andalusia, Madrid, Barcelona.

Europe

Selected partners, gourmet retail and hospitality.

The World

Next chapters of the LYMANORA table.

Traditional Greek stone olive press in a dim mill with a shaft of warm light

Where the story begins

From Greek groves to your table.

01

Sun

Long Mediterranean summers concentrate the fruit.

02

Olive

Grown in Greek groves shaped by stone and sea air.

03

Harvest

Picked at the moment the fruit turns.

04

Press

Cold extracted within hours of harvest.

05

Gold

Extra virgin olive oil, unfiltered by compromise.

The olive oil

LYMANORA Extra Virgin Olive Oil.

Origin
Spain
Olive variety
Valencia origin
Harvest
Early harvest, cold extracted
Acidity
Down to 0.2% acidity
500 ml
Single bottle · box of 6
5 L
Single unit · box of 3
Storage
Cool, dark, tightly closed
LYMANORA Extra Virgin Olive Oil 500ml

Tasting

Read it like a wine.

AROMA

How to use it

Pour generously.

Over tomatoes and feta. Across grilled vegetables and seafood. Into warm bread, soups, pasta and roasted meat. Finish the plate, don't hide the oil.

Mediterranean table with Greek salad, grilled vegetables and olive oil in warm sunlight

Social proof

From Greece. Trusted at the table.

Restaurant partnerships, chef collaborations, events and press will be listed here as they are confirmed.

Restaurants

Placeholder — to be confirmed.

Chefs

Placeholder — to be confirmed.

Events

Placeholder — to be confirmed.

Press

Placeholder — to be confirmed.

Hands harvesting green olives into a woven basket in a Greek grove

For business

Bring LYMANORA to your table.

For restaurants, hotels, cafés, gourmet stores, retailers and distributors — premium Spanish origin, consistent quality, professional formats and reliable supply across Spain and Europe.

Become a partner

Newsletter

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New recipes, Mediterranean inspiration, harvest news, events and product announcements.